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Epimerization-Free C-Term Activation of Peptide Fragments by Ball Milling
Yves Yeboue1, Marion Jean2, Gilles Subra1
1IBMM, Univ Montpellier, CNRS, ENSCM, Montpellier, France.
Organic Letters
|January 4, 2021
Abstract:
Peptides were produced in high yields and, if any, very low epimerization, by mechanochemical coupling of peptide fragments containing highly epimerization-prone and/or highly hindered amino acids at C-term. Ball milling was clearly identified as the key element enabling one to obtain such results.

