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Dietary Lycopene: Its Properties and Anticarcinogenic Effects

Preeti Singh1, G K Goyal1

  • 1Authors are with Food Packaging Lab, Dairy Technology Div., Natl. Dairy Research Inst., Karnal 132 001, Haryana, India. Direct inquiries to author Singh (E-mail: preeti_ndri@rediffmail.com).

Comprehensive Reviews in Food Science and Food Safety
|January 20, 2021
PubMed
Summary

Lycopene, a tomato carotenoid, offers significant health benefits, including antioxidant and cancer-preventing properties. Human studies confirm its protective role against various cancers and heart disease.

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