Impact of Parenteral Lipid Emulsion Components on Cholestatic Liver Disease in Neonates

Gregory Guthrie1, Douglas Burrin1

  • 1USDA/ARS Children's Nutrition Research Center, Section of Pediatric Gastroenterology, Hepatology and Nutrition, Department of Pediatrics, Baylor College of Medicine, Houston, TX 77030, USA.

Nutrients
|February 9, 2021
PubMed

Insights

Total parenteral nutrition (TPN) can cause liver injury (PNAC) in infants. New fish oil and medium-chain triglyceride lipid emulsions may reduce this risk, offering a promising alternative for infant nutrition.

Area of Science:

  • Neonatal Medicine
  • Pediatric Gastroenterology
  • Nutritional Science

Background:

  • Total parenteral nutrition (TPN) is essential for infants unable to feed orally.
  • Prolonged TPN increases the risk of liver injury, specifically parenteral nutrition-associated cholestasis (PNAC).
  • Lipid emulsions in TPN are implicated in PNAC development, influenced by fatty acids, vitamin E, and phytosterols.

Purpose of the Study:

  • To review clinical studies on fish oil and medium-chain triglyceride (MCT) lipid emulsions for preventing PNAC in infants.
  • To examine current lipid emulsion constituents that may influence PNAC prevalence.
  • To explore novel TPN supplements for further PNAC incidence reduction.

Main Methods:

  • Literature review of clinical studies.
  • Analysis of lipid emulsion composition and its impact on PNAC.
  • Exploration of emerging TPN supplement strategies.

Main Results:

  • Fish oil and MCT-containing emulsions show potential in mitigating PNAC.
  • Specific lipid components (fatty acids, vitamin E, phytosterols) are key modulators of PNAC.
  • Further research into novel supplements is warranted.

Conclusions:

  • Novel lipid emulsions offer a promising approach to reduce PNAC in infants on TPN.
  • Understanding lipid composition is crucial for preventing TPN-associated liver injury.
  • Continued investigation into TPN strategies is vital for improving infant outcomes.

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