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Effect of mechanical vibration on postharvest quality and volatile compounds of blueberry fruit

Fangxu Xu1, Shiyang Liu2, Yefei Liu1

  • 1Experimental Teaching Center, Shenyang Normal University, Shenyang, Liaoning 110034, China.

Food Chemistry
|February 13, 2021
PubMed

Keywords:
BlueberryMechanical vibrationPostharvest qualityVolatile compounds

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