Proniosomal Formulation Encapsulating Pomegranate Peel Extract for Nutraceutical Applications

Seyedeh Shaghayegh Alavi1, Seyed Hadi Razavi1, Faramarz Khodaiyan1

  • 1Department of Food Science, Engineering and Technology, Faculty of Agricultural Engineering and Technology, University of Tehran, Karaj 3158777871, Iran.

Summary

Pomegranate peel extract was encapsulated in proniosomes, enhancing its stability and antioxidant properties. This green extraction and proniosomal encapsulation method offers a promising approach for natural remedy formulation.

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