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Published on: July 23, 2014
Nitrogen inputs influence vegetative metabolism in maize engineered with a seed-specific carotenoid pathway
Patricia S Girón-Calva1, Laura Pérez-Fons2, Gerhard Sandmann3
1Department of Plant Production and Forestry Sciences, University of Lleida-Agrotecnio Center, Lleida, Spain.
Engineered high-carotenoid (HC) maize exhibits altered primary metabolism in leaves and roots, with increased organic acids and depleted sugars under low nitrogen. This suggests transgenerational metabolic priming impacts vegetative tissues.
Area of Science:
- Plant Science
- Metabolomics
- Biotechnology
Background:
- Maize engineered for high-carotenoid (HC) endosperm may induce metabolic changes in non-target tissues.
- The impact of embryo metabolic history on vegetative tissue composition is not fully understood.
Purpose of the Study:
- To investigate if boosting endosperm carotenoid content in HC maize triggers compensatory effects in vegetative tissues.
- To compare metabolite profiles of HC maize and its isogenic counterpart (M37W) at the V6 stage under varying nitrogen conditions.
Main Methods:
- Metabolomic profiling of leaves and roots from HC maize and M37W at the V6 stage.
- Analysis under both restricted and sufficient nitrogen conditions.
Main Results:
- HC maize showed increased abundance of tricarboxylic acid (TCA) cycle organic acids, irrespective of nitrogen levels.
- Carotenoid and chlorophyll levels were low in HC maize, independent of nitrogen.
- Sugars were significantly depleted in HC maize under low nitrogen conditions.
Conclusions:
- Metabolic readjustments in primary metabolism occur in vegetative tissues of HC maize.
- Accumulation of organic acids may support increased precursor demand in the endosperm/embryo.
- Transgenerational priming of vegetative tissues is proposed as a mechanism for these observed metabolic shifts.
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