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Current status of the gastrointestinal digestion effects on honey: A comprehensive review

Siluana Katia Tischer Seraglio1, Mayara Schulz1, Luciano Valdemiro Gonzaga1

  • 1Department of Food Science and Technology, Federal University of Santa Catarina, 88034-001 Florianópolis, SC, Brazil.

Food Chemistry
|April 29, 2021
PubMed

Keywords:
BioaccessibilityBioactive compoundsBioavailabilityFood matrixIn vitro digestionIntestinal absorption

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