Per- and Polyfluoroalkyl Substances (PFAS) in Breast Milk: Concerning Trends for Current-Use PFAS
Guomao Zheng1, Erika Schreder2, Jennifer C Dempsey2
1Paul H. O'Neill School of Public and Environmental Affairs Indiana University, Bloomington, Indiana 47405, United States.
Per- and polyfluoroalkyl substances (PFAS) contaminate U.S. mother's breast milk, exposing infants. While legacy PFAS like PFOA and PFOS decline, newer short-chain PFAS are increasing, indicating persistent environmental contamination.
Area of Science:
- Environmental Science
- Toxicology
- Public Health
Background:
- Per- and polyfluoroalkyl substances (PFAS) are widely used synthetic chemicals with known environmental persistence and potential health concerns.
- Previous research has indicated PFAS contamination in various environmental matrices and human tissues, but recent data on U.S. breast milk is limited.
- Understanding the current PFAS burden in breast milk is crucial for assessing infant exposure risks.
Purpose of the Study:
- To quantify the levels of legacy and current-use PFAS in breast milk from U.S. mothers.
- To identify the most prevalent PFAS compounds in breast milk.
- To analyze trends in PFAS concentrations in breast milk over time by comparing with global data.
Main Methods:
- Breast milk samples from 50 U.S. mothers were analyzed for 39 different PFAS, including short-chain and long-chain compounds.
- Quantification of PFAS was performed using advanced analytical techniques.
- Global historical breast milk PFAS data (1996-2019) were analyzed for temporal trend assessment.
Main Results:
- 16 out of 39 PFAS were detected in the analyzed breast milk samples.
- Median total PFAS concentration was 121 pg/mL, with perfluorooctanesulfonic acid (PFOS) and perfluorooctanoic acid (PFOA) being the most abundant legacy compounds.
- Short-chain PFAS, perfluoro-n-hexanoic acid (PFHxA) and perfluoro-n-heptanoic acid (PFHpA), were frequently detected, with increasing trends.
- While PFOS and PFOA levels are declining, short-chain PFAS detection frequency is increasing.
Conclusions:
- Current-use and legacy PFAS are present in U.S. mother's breast milk, posing a risk to nursing infants.
- The increasing prevalence of short-chain PFAS suggests a shift in environmental contamination patterns.
- Continued monitoring of PFAS in breast milk is essential to understand and mitigate potential health risks for infants.
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