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Author Spotlight: Soybean Hairy Root Transformation for the Analysis of Gene Function
Published on: May 5, 2023
Natalie Christian1,2, Baldemar Espino Basurto2, Amber Toussaint2
1Department of Biology, University of Louisville, Louisville, KY, USA.
Elevated atmospheric carbon dioxide (CO2) decreases beneficial bacteria in soybean leaves. This impacts interactions with fungi, potentially affecting plant health in agricultural and natural systems.
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