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Gut microbiota-CRAMP axis shapes intestinal barrier function and immune responses in dietary gluten-induced

Zhengnan Ren1,2, Li-Long Pan3, Yiwen Huang1,2

  • 1State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, China.

EMBO Molecular Medicine
|June 14, 2021
PubMed

Keywords:
antimicrobial peptidesceliac diseasegluten-induced enteropathyinterleukin-15microbiota

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