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Impact of Portion Control Tools on Portion Size Awareness, Choice and Intake: Systematic Review and Meta-Analysis
M Angeles Vargas-Alvarez1,2, Santiago Navas-Carretero1,2,3,4, Luigi Palla5,6
1Center for Nutrition Research, University of Navarra, 31008 Pamplona, Spain.
Portion control tools, like smaller bowls and spoons, can help reduce food intake and promote modest weight loss. However, reduced-size plates alone may not be as effective as commonly believed.
Area of Science:
- Nutrition Science
- Behavioral Science
- Public Health
Background:
- Portion control tools, including utensils and tableware, are proposed to guide food intake.
- The effectiveness of these tools in managing portion sizes and their impact on health outcomes remains debated.
Purpose of the Study:
- To evaluate the effectiveness of various portion control tools on awareness, choice, and consumption of appropriate portion sizes (PS).
- To assess the impact of these tools on energy intake and weight status.
Main Methods:
- Systematic review and meta-analysis of 36 publications (2006-2020) from PubMed and Web of Science.
- Studies analyzed included comparisons of portion control tools (tableware and non-tableware) on awareness, selection, intake, and weight.
- Meta-analysis included 28 articles examining effects on food intake and weight status.
Main Results:
- 55% of studies reported significant impacts from portion control tools, particularly smaller bowls and spoons.
- Meta-analysis confirmed a small overall effect on reducing food intake (d = -0.22), driven by reduced-size bowls/spoons, but not plates (d = -0.03).
- Portion control tools showed a marginal effect on weight loss (d = -0.20), especially calibrated tableware; no impact on PS awareness was detected.
Conclusions:
- Specific portion control tools, such as smaller bowls and spoons, can be effective in reducing food intake and supporting weight loss interventions.
- Reduced-size plates may not be as effective as other tools in influencing consumption.
- Further research is needed to quantify the impact on portion size awareness.
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