Fighting coronaviruses with natural polyphenols.

Aline Priscilla Gomes da Silva1

  • 1Department of Biosystems and Agricultural Engineering, Michigan State University, East Lansing, MI, USA.

Biocatalysis and Agricultural Biotechnology
|October 11, 2021
PubMed
Summary

Plant-derived polyphenols, including flavonoids like catechin and quercetin, show promise as antiviral agents against SARS-CoV-2. These natural compounds may inhibit viral replication, offering potential for new COVID-19 treatments.

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