Serum calcium and 25-hydroxyvitamin D in relation to longevity, cardiovascular disease and cancer: a Mendelian

Shuai Yuan1, John A Baron2,3,4,5, Karl Michaëlsson5

  • 1Unit of Cardiovascular and Nutritional Epidemiology, Institute of Environmental Medicine, Karolinska Institutet, Stockholm, Sweden.

NPJ Genomic Medicine
|October 15, 2021
PubMed

Insights

Higher serum calcium (S-Ca) levels are linked to reduced longevity and increased cardiovascular disease risk. Serum 25-hydroxyvitamin D (S-25(OH)D) showed no significant associations with these outcomes.

Area of Science:

  • Nutritional Epidemiology
  • Genetic Epidemiology
  • Cardiovascular Disease Research

Background:

  • The relationship between serum calcium (S-Ca) and 25-hydroxyvitamin D (S-25(OH)D) concentrations and major health outcomes like longevity, cardiovascular disease (CVD), and cancer remains incompletely understood.
  • Mendelian randomization (MR) offers a powerful approach to investigate causal relationships by utilizing genetic variants as instrumental variables, minimizing confounding factors.

Purpose of the Study:

  • To investigate the potential causal associations of genetically predicted serum calcium (S-Ca) and 25-hydroxyvitamin D (S-25(OH)D) concentrations with longevity.
  • To examine the associations of genetically predicted S-Ca and S-25(OH)D with the risk of developing cardiovascular disease and cancer.

Main Methods:

  • A Mendelian randomization study design was employed using large-scale genome-wide association meta-analysis data.
  • Primary genetic instruments for S-Ca and S-25(OH)D were derived from meta-analyses involving over 61,000 and 79,000 individuals, respectively.
  • Confirmatory analyses utilized genetic variants from the UK Biobank, and outcome data for longevity, CVD, and cancer were sourced from the UK Biobank and FinnGen consortium.

Main Results:

  • A one standard deviation increase in genetically predicted S-Ca concentration was associated with significantly lower odds of longevity (OR, 0.72; 95% CI, 0.55-0.95).
  • Genetically predicted S-Ca was associated with an increased risk of cardiovascular disease (OR, 1.11; 95% CI, 1.03-1.20).
  • No significant associations were found between genetically predicted S-Ca and cancer risk, nor between genetically predicted S-25(OH)D and any of the studied outcomes (longevity, CVD, cancer).

Conclusions:

  • Lifelong higher serum calcium levels, as predicted by genetic factors, may be causally linked to reduced life expectancy.
  • Elevated serum calcium concentrations appear to increase the risk of cardiovascular disease.
  • Serum 25-hydroxyvitamin D concentrations do not seem to have a causal association with longevity, cardiovascular disease, or cancer risk.

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