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Anti-Food Allergic Alkaloids from the Lotus Seed Pot

Tuan-Wu Cao1, Chun-Lan Xie2, Chao-Qun Chen3

  • 1Laboratory of Natural Medicine Research and Development in Wuling Mountain, School of Chemistry and Chemical Engineering, Yangtze Normal University, Fuling, 408100, China.

Chemistry & Biodiversity
|October 19, 2021
PubMed

Keywords:
Nelumbo nuciferaalkaloidsanti-food allergylotus seed pod

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