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An innovative approach using microencapsulated turmeric oleoresin to develop ready-to-use turmeric milk powder with

Vinod S Ipar1, Rekha S Singhal2, Padma V Devarajan1

  • 1Department of Pharmaceutical Sciences and Technology, Institute of Chemical Technology, Matunga (E), Mumbai 400019, Maharashtra, India.

Food Chemistry
|November 6, 2021
PubMed

Keywords:
Antioxidant activityBioavailabilityCurcuminSpray dryingTurmeric latteTurmeric oleoresin

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