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Covid-19: exploring the "new normal" in gastroenterology training
K Ekmektzoglou1,2, G Tziatzios3, K Siau4
1School of Medicine, European University Cyprus, Nicosia, Cyprus.
The COVID-19 pandemic disrupted gastroenterology fellowship training globally, impacting hands-on skills and trainee well-being. This review examines these challenges and proposes adaptive solutions for effective training.
Area of Science:
- Gastroenterology
- Medical Education
- Public Health
Background:
- The COVID-19 pandemic significantly disrupted global healthcare systems and medical training.
- Gastroenterology fellowship programs faced unique challenges due to service demands and infection control measures.
- Trainees experienced reduced hands-on experience, academic disruption, and mental well-being concerns.
Purpose of the Study:
- To review the global impact of the COVID-19 pandemic on gastroenterology fellowship training.
- To identify and summarize practical interventions to overcome training barriers.
Main Methods:
- Systematic literature review of studies published during the COVID-19 pandemic.
- Analysis of reported disruptions in clinical, endoscopic, and academic training.
- Synthesis of adaptive strategies implemented by training programs.
Main Results:
- Significant reductions in elective endoscopic procedures and hands-on training opportunities were observed.
- Disruptions affected consultative care, academic teaching, and trainee mental health.
- Various adaptive strategies, including simulation and remote learning, were implemented.
Conclusions:
- The COVID-19 pandemic posed substantial challenges to gastroenterology training worldwide.
- Innovative and adaptive solutions are crucial for maintaining training quality and trainee well-being.
- Future training models may need to integrate lessons learned during the pandemic.
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