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MULTIDISCIPLINARY APPROACH TO MANAGEMENT OF PEDIATRIC PATIENTS WITH SKIN SYMPTOMS OF FOOD ALLERGY
Lesya Besh1, Oksana Matsyura1, Natalia Savchuk2
1DANYLO HALYTSKY LVIV NATIONAL MEDICAL UNIVERSITY, LVIV, UKRAINE, MUNICIPAL NON-PROFIT ENTERPRISE "LVIV CITY CHILDREN'S CLINICAL HOSPITAL", LVIV CITY CHILDREN'S ALLERGOLOGICAL CENTER, LVIV, UKRAINE.
Insights
A multidisciplinary approach significantly improves the management of pediatric food allergy with skin symptoms. This integrated care model enhances treatment effectiveness and boosts the quality of life for children and their families.
Area of Science:
- Pediatric Dermatology
- Allergy Immunology
- Child Psychology
Background:
- Food allergy is a common condition in children, often presenting with significant dermatological manifestations.
- Current standard therapies may not fully address the complex needs of pediatric patients with food allergy-related skin issues.
Purpose of the Study:
- To evaluate the effectiveness of a multidisciplinary approach in managing pediatric patients with skin symptoms of food allergy.
- To compare outcomes between a multidisciplinary care group and a standard therapy group.
Main Methods:
- A randomized controlled study involving 36 pediatric patients (ages 4-6) with skin manifestations of food allergy.
- The study group (n=18) received multidisciplinary management, while the control group (n=18) received standard therapy over 3 months.
- Severity was assessed using the SCORAD score.
Main Results:
- The multidisciplinary approach group showed significantly better improvement in SCORAD scores (p=0.0055) compared to the standard therapy group.
- Mild disease activity was achieved in 88.9% of the study group versus 61.1% in the control group.
- The integrated approach led to a greater reduction in disease severity.
Conclusions:
- A multidisciplinary approach is highly effective for pediatric food allergy with skin symptoms.
- Integrating medical, nutritional, and psychological support enhances treatment outcomes.
- This comprehensive management strategy improves the quality of life for both children and their parents.
Objective:
The aim: To determine the significance of multidisciplinary approach to management of pediatric patients with skin symptoms of food allergy.
Patients And Methods:
Materials and methods: The study included of 36 patients aged 4 to 6 years with skin manifestations of food allergy, of which 18 were randomly included in the study group and had a multidisciplinary approach to treatment and the other 18 patients constituted a comparison group and used a standard therapy regimen. Observation of children was carried out for 3 months.
Results:
Results: Assessment of the severity of the cutaneous form of food allergy by SCORAD score showed the average degree of disease activity in the groups of the study at the beginning of treatment and significantly better dynamics in patients of the study group (p=0.0055). In 88.9% (n=16) of patients in the study group and 61.1% (n=11) of the control group, the process became mild.
Conclusion:
Conclusions: The application of a multidisciplinary approach allows the integrated implementation of medical, nutritional, and psychological aspects, which significantly increases the effectiveness of treatment and improves the quality of life of patients and their parents.
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