Gastrointestinal Stability and Cytotoxicity of Bacteriocins From Gram-Positive and Gram-Negative Bacteria: A

Samira Soltani1, Séverine Zirah2, Sylvie Rebuffat2

  • 1Food Science Department, Food and Agriculture Faculty, Laval University, Quebec, QC, Canada.

Frontiers in Microbiology
|February 11, 2022
PubMed

Related Concept Videos