Related Experiment Video
Updated: Oct 2, 2025

Light-Controlled Fermentations for Microbial Chemical and Protein Production
Published on: March 22, 2022
Light stimulation strategy for promoting bio-hydrogen production: Microbial community, metabolic pathway and
Zhiyuan Liu1, Yunxin Zhu1, Chenyu Zhao1
1Graduate School of Life and Environmental Science, University of Tsukuba, 1-1-1 Tennodai, Tsukuba, Ibaraki 305-8572, Japan.
Abstract:
Light stimulation strategy for promoting bio-H2 production was firstly investigated with incandescent light. The light condition controlled by photon number (NR, 0.63 × 104-6.25 × 104 μmol/(day∙L)) was applied to stimulate H2 fermentation process. The optimal NR of 3.75 × 104 μmol/(day∙L) contributed to 1.4 folds H2 yield of the dark reactor and promoted efficient H2 producing pathway (acetate and nicotinamide adenine dinucleotide pathway) with increased microbial activities. Furthermore, the effect of light stimulation on microbial community was identified. Fervidobacterium, Coprothermobacter and OPB95 were the dominant genera that could be activated by light stimulation for promoting acetate pathway and contribute to higher H2 production. Moreover, long-term operation showed more stable and higher H2 production of light stimulated bioreactor than the dark one, which resulted from the light stimulated metabolic pathway, increased sludge conductance and promoted microbial immobilization. This novel light stimulation strategy is promising for future application on promoting bio-H2 production.
Related Concept Videos
Bioremediation
Anoxygenic Photosynthesis
Environmental Applications of Microorganisms

