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Altered Brain Structural Reorganization and Hierarchical Integrated Processing in Obesity.
Peng Zhang1, Guo-Wei Wu2, Li-Rong Tang3
1Department of Radiology, Beijing Friendship Hospital, Capital Medical University, Beijing, China.
Obesity is linked to altered brain structure and function, particularly in the parahippocampal gyrus (PG). These changes affect how the brain processes food cues and influences eating behavior, offering insights for obesity prevention.
Area of Science:
- Neuroscience
- Obesity Research
- Brain Imaging
Background:
- Obesity involves complex brain processes for food evaluation and response.
- Neurocircuit abnormalities in obesity may stem from disrupted internal and external information integration.
- Existing research on brain alterations in obesity lacks consistent findings and sufficient evidence on neuronal plasticity.
Purpose of the Study:
- To identify key neural structural regions and activity patterns in obesity.
- To evaluate correlations between functional brain modulation and eating behavior.
- To explore the role of the parahippocampal gyrus (PG) in obesity.
Main Methods:
- Gray matter volume (GMV) and Granger causality analysis (GCA) were used.
- Participants included 42 individuals with obesity and 33 normal-weight controls.
- Data analyzed using DPARSF, CAT12, and DynamicBC toolboxes.
Main Results:
- The obesity group showed increased GMV in the left parahippocampal gyrus (PG).
- Obesity was associated with altered causal connectivity involving the left PG, orbitofrontal cortex (OFC), supplementary motor area (SMA), and other regions.
- Specific correlations were found between eating behavior scores (DEBQ) and brain connectivity patterns.
Conclusions:
- Increased GMV in the PG is implicated in obesity, potentially affecting reward processing and behavioral control.
- Altered brain connectivity in obesity may relate to devalued reward systems and impaired attention to external food cues.
- Findings suggest targets for developing personalized obesity prevention strategies.
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