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Formulation, Characterization and Optimization of β-Glucan and Pomegranate Juice Based Films for Its Potential in

Ionut Avramia1, Sonia Amariei1

  • 1Faculty of Food Engineering, Stefan cel Mare University of Suceava, 720229 Suceava, Romania.

Nutrients
|May 28, 2022
PubMed

Keywords:
bioactive filmsdiabetespomegranate juicevasoprotective effectsβ–glucan

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