Mixing of Two Immiscible Liquids within the Polymer Microgel Adsorbed at Their Interface

We report on the behavior of two immiscible liquids within polymer microgel adsorbed at their interface. By means of dissipative particle dynamics (DPD) simulations and theoretical analysis in the framework of the Flory-Huggins (FH) lattice theory, we demonstrate that the microgel acts as a "compatibilizer" of these liquids: their miscibility within the microgel increases considerably. If the incompatibility of the liquids is moderate, although strong enough to induce phase separation in their 1:1 composition, they form homogeneous mixture in the microgel interior. The mixture of highly incompatible liquids undergoes separation into two (micro)phases within the microgel likewise out of it; however, the segregation regime is weaker and the concentration profiles are characterized by a weaker decay (gradient) in comparison with those of two pure liquids. The enhanced miscibility is a result of the screening of unfavorable interactions between unlike liquid molecules by polymer subchains. We have shown that better miscibility of the liquids is achieved with densely cross-linked microgels. Our findings are very perspective for many applications where immiscible species have to be mixed at interfaces (like in heterogeneous catalysis).