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Chemically Tuning Attractive and Repulsive Interactions between Solubilizing Oil Droplets.
Ciera M Wentworth1, Alexander C Castonguay1, Pepijn G Moerman2
1Department of Chemistry, The Pennsylvania State University, University Park, PA 16802, USA.
Angewandte Chemie (International Ed. in English)
|June 9, 2022
Summary
This study reveals that micellar solubilization in emulsions can cause active droplets to attract, unlike previously observed repulsion. Understanding these dynamics is key for controlling droplet interactions in emulsions.
Area of Science:
- Colloid and Surface Science
- Soft Matter Physics
- Emulsion Science
Background:
- Micellar solubilization in emulsions typically drives droplet repulsion via Marangoni flow.
- Active droplets, propelled by interfacial tension gradients, usually exhibit self-propulsion and pairwise repulsion.
Purpose of the Study:
- To investigate emulsions where solubilization leads to droplet attraction.
- To characterize how oil and surfactant properties influence interfacial tension and Marangoni flow in oil-in-water drops.
Main Methods:
- Systematic variation of oil chemical structure and nonionic surfactant structure.
- Analysis of surfactant concentration effects on interfacial tension and Marangoni flow.
- Identification of distinct regimes of droplet interaction (attraction, repulsion, inactivity).
Main Results:
- Demonstrated that specific solubilization processes can decrease interfacial tension, inducing droplet attraction.
- Identified three distinct regimes governing droplet dynamics: attraction, repulsion, and inactivity.
- Correlated oil and surfactant structures with observed interfacial tension changes and Marangoni flow patterns.
Conclusions:
- Solubilization processes can be tuned to control droplet interactions in emulsions, leading to attraction rather than repulsion.
- Findings provide fundamental insights into emulsion dynamics and chemotaxis of active droplets.
- Offers guidance on leveraging chemical parameters to engineer droplet behavior and interactions.
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