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Updated: Sep 7, 2025

LabVIEW-operated Novel Nanoliter Osmometer for Ice Binding Protein Investigations
Published on: February 4, 2013
Minimalistic ice recrystallisation inhibitors based on phenylalanine
Matthew T Warren1,2, Iain Galpin1, Muhammad Hasan1,2
1Department of Chemistry, University of Warwick, CV5 6NP, UK. m.i.gibson@warwick.ac.uk.
None:
Ice recrystallisation inhibition (IRI) is typically associated with ice binding proteins, but polymers and other mimetics are emerging. Here we identify phenylalanine as a minimalistic, yet potent, small-molecule IRI capable of inhibiting ice growth at just 1 mg mL-1. Facial amphiphilicity is shown to be a crucial structural feature, with para-substituents enhancing (hydrophobic) or decreasing (hydrophilic) IRI activity. Both amino and acid groups were found to be essential. Solution-phase self-assembly of Phenylalanine was not observed, but the role of self-assembly at the ice/water interface could not be ruled out as a contributing factor.

