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Structural Biology and Analytical Chemistry Approaches for Characterizing C-Glycoside Metabolic Enzymes in Human Gut Microbiota
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Creating diverse glycosides of 2'-hydroxyflavone through microbial glycosylation

Jie Ren1, Caleb Don Barton1, Jixun Zhan1

  • 1Department of Biological Engineering, Utah State University, 4105 Old Main Hill, Logan, UT 84322-4105, USA.

Fitoterapia
|June 27, 2022
PubMed

Keywords:
2′-hydroxyflavoneAntioxidantGlycosylationMicroorganisms

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