Inhibitory effect and possible mechanism of phenyllactic acid on Aspergillus flavus spore germination

Minghua Li1, Binbin Yao1, Xiumei Meng2

  • 1School of Pharmacy, Jiangsu Food and Pharmaceutical Science College, Huai'an, Jiangsu, China.

Insights

Phenyllactic acid (PLA) effectively inhibits Aspergillus flavus spore germination by damaging the cell membrane and disrupting mitochondrial energy production. This study elucidates the antifungal mechanism of PLA against this common mold.

Area of Science:

  • Microbiology
  • Mycology
  • Biochemistry

Background:

  • Phenyllactic acid (PLA) exhibits broad antimicrobial properties, yet its antifungal mechanisms remain largely unexplored.
  • Aspergillus flavus poses significant risks, necessitating effective control strategies.

Purpose of the Study:

  • To investigate the antifungal activity of PLA against Aspergillus flavus spore germination.
  • To elucidate the underlying mechanisms of PLA's antifungal action.

Main Methods:

  • Minimal Inhibitory Concentration (MIC) and Minimal Fungicidal Concentration (MFC) determination.
  • Scanning Electron Microscopy (SEM) for morphological changes.
  • Propidium Iodide (PI) staining, electrical conductivity, and intracellular component leakage assays to assess cell membrane integrity.
  • Enzyme activity assays (mitochondrial ATPase, dehydrogenases) and ATP synthesis measurement.

Main Results:

  • PLA demonstrated potent antifungal activity with MIC of 6 mg/ml and MFC of 12 mg/ml against A. flavus.
  • SEM revealed morphological damage, including wrinkled and shrunken spores, upon PLA treatment.
  • PLA treatment compromised cell membrane integrity, evidenced by PI staining, increased electrical conductivity, and elevated leakage of intracellular proteins and nucleic acids.
  • PLA significantly reduced mitochondrial ATPase and dehydrogenase activities, leading to decreased ATP synthesis in A. flavus spores.

Conclusions:

  • Phenyllactic acid effectively inhibits Aspergillus flavus spore germination.
  • PLA's antifungal mechanism involves disruption of the cell membrane and interference with mitochondrial energy metabolism.

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