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Measurement of Tissue Non-Heme Iron Content using a Bathophenanthroline-Based Colorimetric Assay
Published on: January 31, 2022
Long-Jiao Wang1, Guo-Ping Zhao2, Xi-Fan Wang1
1Key Laboratory of Functional Dairy, Co-Constructed by Ministry of Education and Beijing Municipality, College of Food Science & Nutritional Engineering, China Agricultural University, Beijing 100083, China.
Abnormal levels of Glycochenodeoxycholate (GCDCA) increase hepcidin expression, impacting iron homeostasis in chronic kidney disease (CKD) patients. GCDCA activates the FXR-SMAD signaling pathway, potentially causing iron deficiency in CKD.
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