[The Food Program and problems in the hygiene of pesticide use]

[Surgical treatment of a patient with liver endometriosis].

Khirurgiia·2020

[Predictors of Left Atrial Severe Fibrosis in Patients with Nonvalvular Atrial Fibrillation].

Kardiologiia·2020

[Surgical technique in patients with chronic pancreatitis].

Khirurgiia·2017

[Chiari Network and Pulmonary Embolism].

Kardiologiia·2017

[Pulmonary fibrosis as the first manifestation of scleroderma systematica overlap syndrome].

Terapevticheskii arkhiv·2016

[Chiari network and pulmonary embolism].

Kardiologiia·2015

[First municipal sanitary stations in Russia: history and main activities (to the 125th anniversary since foundation)].

Gigiena i sanitariia·2018

[Carbon nanotubes: mechanisms of the action, biological markers and evaluation of the (review of literature)].

Gigiena i sanitariia·2018

[Comparative characteristics of physical development of children and adolescents of the 1st and 2nd generation of European natives of the Magadan region].

Gigiena i sanitariia·2018

[Hygienic estimation of functional reserves and adaptive capabilities of students].

Gigiena i sanitariia·2018

[Peculirities of physical development and state of the cardiovascular system in young males from various districts of Northeast of Russia].

Gigiena i sanitariia·2018

[Hygienic principles of the design of the space and architectural environment of kindergartens].

Gigiena i sanitariia·2018

Chitosan-polysaccharide composite carriers under in vitro digestion: Classification, gastrointestinal behavior, and bioaccessibility implications-A review.

International journal of biological macromolecules·2026

Key flavor compounds in cheese fermented with infant-qualified probiotics: comparison of single strain and multi strain culture.

Food chemistry·2026

Understanding the nexus of environmental and socio-economic impacts of food losses: An analysis of the basket of products in France, Germany, Italy, and Spain.

Waste management (New York, N.Y.)·2026

Effect of high-power probe ultrasonication (20 kHz) treatment duration on the physicochemical, bioactive, mineral and microbiological quality of cranberry (Vaccinium macrocarpon) juice.

Ultrasonics sonochemistry·2026

Evaluation of Nutritional Labeling and In Vitro Digestibility of Foods with Andean Grains in Peruvian Supermarkets.

Plant foods for human nutrition (Dordrecht, Netherlands)·2026

Corrigendum to "Plasma-treated PLA incorporated with purple tomato anthocyanins-based coating to fabricate bilayer indicator films for monitoring the freshness of minced pork" [Food Chem.: X 38 (2026) 104247].

Food chemistry: X·2026

Related Experiment Videos

[The Food Program and problems in the hygiene of pesticide use]

Related Concept Videos

[Surgical treatment of a patient with liver endometriosis].

[Predictors of Left Atrial Severe Fibrosis in Patients with Nonvalvular Atrial Fibrillation].

[Surgical technique in patients with chronic pancreatitis].

[Chiari Network and Pulmonary Embolism].

[Pulmonary fibrosis as the first manifestation of scleroderma systematica overlap syndrome].

[Chiari network and pulmonary embolism].

[First municipal sanitary stations in Russia: history and main activities (to the 125th anniversary since foundation)].

[Carbon nanotubes: mechanisms of the action, biological markers and evaluation of the (review of literature)].

[Comparative characteristics of physical development of children and adolescents of the 1st and 2nd generation of European natives of the Magadan region].

[Hygienic estimation of functional reserves and adaptive capabilities of students].

[Peculirities of physical development and state of the cardiovascular system in young males from various districts of Northeast of Russia].

[Hygienic principles of the design of the space and architectural environment of kindergartens].

Chitosan-polysaccharide composite carriers under in vitro digestion: Classification, gastrointestinal behavior, and bioaccessibility implications-A review.

Key flavor compounds in cheese fermented with infant-qualified probiotics: comparison of single strain and multi strain culture.

Understanding the nexus of environmental and socio-economic impacts of food losses: An analysis of the basket of products in France, Germany, Italy, and Spain.

Effect of high-power probe ultrasonication (20 kHz) treatment duration on the physicochemical, bioactive, mineral and microbiological quality of cranberry (Vaccinium macrocarpon) juice.

Evaluation of Nutritional Labeling and In Vitro Digestibility of Foods with Andean Grains in Peruvian Supermarkets.

Corrigendum to "Plasma-treated PLA incorporated with purple tomato anthocyanins-based coating to fabricate bilayer indicator films for monitoring the freshness of minced pork" [Food Chem.: X 38 (2026) 104247].

Related Experiment Videos

[The Food Program and problems in the hygiene of pesticide use]

Related Concept Videos

Related Articles