Changes in intestinal microflora and its metabolites underlie the cognitive impairment in preterm rats

Xiang Lu1,2, Zhengyang Xue1, Yu Qian2

  • 1Pediatrics, Affiliated Hospital of Jiangsu University, Zhenjiang, China.

Insights

Preterm infants with cognitive impairment show altered gut microbiota and short-chain fatty acids (SCFAs). These changes impact the microbiota-gut-brain axis, affecting neurological development.

Area of Science:

  • Neuroscience
  • Microbiology
  • Developmental Biology

Background:

  • Preterm infant brain development is vulnerable to extrauterine factors, leading to cognitive deficits.
  • Gut microbiota alterations are linked to cognitive behavior, but this connection in preterm newborns is understudied.

Purpose of the Study:

  • To investigate differences in fecal microbiota, SCFAs, and microbiota-gut-brain axis (MGBA) serum factors in preterm rats with and without cognitive impairment.

Main Methods:

  • A preterm cognitive impairment rat model was established and assessed using the Morris water maze.
  • Fecal microbiota composition was analyzed via 16sRNA sequencing, and SCFAs were quantified by gas chromatography.

Main Results:

  • Cognitive impairment was associated with reduced gut microbial diversity, decreased beneficial bacteria (e.g., Lactobacillus), and increased opportunistic pathogens.
  • Lower levels of total SCFAs and acetic acid were observed in the impaired group, correlating with specific bacterial abundances.
  • Significant alterations in MGBA-related factors, including neurotransmitters (5-HT, GABA) and inflammatory markers (IL-6, TNF-α), were found.

Conclusions:

  • Gut microbiota dysbiosis and altered SCFAs play a significant role in cognitive impairment in preterm rats.
  • Changes in the microbiota-gut-brain axis are strongly associated with these cognitive deficits.
Abstract