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Molecular Hydrogen Improves Rice Storage Quality via Alleviating Lipid Deterioration and Maintaining Nutritional

Chenxu Cai1, Zhushan Zhao1, Yingying Zhang1

  • 1Laboratory Center of Life Sciences, College of Life Sciences, Nanjing Agricultural University, Nanjing 210095, China.

Plants (Basel, Switzerland)
|October 14, 2022
PubMed

Keywords:
hydrogen nanobubble watermolecular hydrogenricestorage qualityvolatile

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