Which factors promote and prohibit successful implementation and normalization of a healthy school lunch program at

Ellen van Kleef1, S Coosje Dijkstra2, Jaap Seidell2

  • 1Marketing and Consumer Behaviour Group, Wageningen University, Hollandseweg 1, 6706 KN, Wageningen, The Netherlands. ellen.vankleef@wur.nl.

Abstract

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