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Improved Zn bioavailability by its enhanced colocalization and speciation with S in wheat grain tissues after N

Xingshu Wang1, Zikang Guo1, Xiaoli Hui1

  • 1College of Natural Resources and Environment, Northwest A&F University, Yangling 712100, Shaanxi, China; State Key Laboratory of Crop Stress Biology for Arid Areas, Northwest A&F University, Yangling 712100, Shaanxi, China.

Food Chemistry
|October 18, 2022
PubMed

Keywords:
BioavailabilityNitrogenSulfurSynchrotronWheat grainZinc biofortification

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