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Nitric oxide-mediated DNA methylation enhances cold resistance in postharvest peach fruit

Xiaoshan Guo1, Dandan Huang2, Guangqin Jing2

  • 1College of Chemistry and Material Science, Shandong Agricultural University, Taian, Shandong 271018, China; Department of Horticulture, College of Agriculture, Shihezi University, Shihezi, Xinjiang 832000, China.

Food Chemistry
|October 25, 2022
PubMed

Keywords:
Bisulfite sequencing PCRCold resistanceDNA methylationNitric oxidePeach fruit

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