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Updated: Aug 22, 2025

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Urinary Nitric Oxide Levels Are Associated with Blood Pressure, Fruit and Vegetable Intake and Total Polyphenol

Sonia L Ramírez-Garza1, Emily P Laveriano-Santos1,2, Camila Arancibia-Riveros1

  • 1Departament de Nutrició, Ciències de l'Alimentació i Gastronomia, Xarxa d'Innovació Alimentària (XIA), Facultat de Farmàcia i Ciències de l'Alimentació, Institut de Nutrició i Seguretat Alimentària (INSA-UB), Universitat de Barcelona (UB), 08028 Barcelona, Spain.

Antioxidants (Basel, Switzerland)
|November 11, 2022
PubMed

Keywords:
ICHadolescentsantioxidantcardiovascular healthdietideal cardiovascular healthteenager

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