Identifying the Spatial-Temporal Pattern of Cropland's Non-Grain Production and Its Effects on Food Security in China

Jieyong Wang1,2, Chun Dai1,2,3

  • 1Institute of Geographic Sciences and Natural Resources Research, Chinese Academy of Sciences (CAS), Beijing 100101, China.

Foods (Basel, Switzerland)
|November 11, 2022
PubMed
Summary

Non-grain production of cropland (NGPCL) is increasing in China, with growing disparities between regions. Understanding its drivers is crucial for balancing food security and rural development.

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