Effects of Seed Bio-Priming by Purple Non-Sulfur Bacteria (PNSB) on the Root Development of Rice

Ranko Iwai1, Shunta Uchida1, Sayaka Yamaguchi1

  • 1Department of Applied Life Science, Sojo University, 4-22-1 Ikeda, Nishiku, Kumamoto 860-0082, Japan.

Microorganisms
|November 11, 2022
PubMed
Summary

Seed bio-priming with purple non-sulfur bacteria (PNSB) significantly boosted rice grain yields and improved root development. These benefits are linked to cellular components like lipopolysaccharide (LPS), suggesting a novel approach to enhance crop productivity.