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Ocean acidification and warming significantly affect coastal eutrophication and organic pollution: A case study in
Yuqiu Wei1, Dongsheng Ding1, Ting Gu2
1Key Laboratory of Sustainable Development of Marine Fisheries, Ministry of Agriculture and Rural Affairs, Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Qingdao 266071, China; Laboratory for Marine Fisheries Science and Food Production Processes, Pilot National Laboratory for Marine Science and Technology (Qingdao), Qingdao 266071, China.
Abstract:
Most coastal ecosystems are faced with novel challenges associated with human activities and climate change such as ocean acidification, warming, eutrophication, and organic pollution. However, data on the independent or combined effects of ocean acidification and warming on coastal eutrophication and organic pollution at present are relatively limited. Here, we applied the generalized additive models (GAMs) to explore the dynamics of coastal eutrophication and organic pollution in response to future climate change in the Bohai Sea. The GAMs reflected the fact that acidification alone favors eutrophication and organic pollution, while warming alone inhibits these two variables. Differently, the interactions between acidification and warming in the future may further exacerbate the organic pollution but may mitigate the progress of eutrophication. These different responses of eutrophication and organic pollution to acidification and warming may be attributed to algae growth and microbial respiration, as well as some physical processes such as stratification.
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