Effects of dietary methionine restriction on age-related changes in perivascular and beiging adipose tissues in the

Marissa McGilvrey1,2, Bethany Fortier1,3, Benjamin Tero1

  • 1Center for Molecular Medicine, MaineHealth Institute for Research, Scarborough, Maine, USA.

Abstract

Insights

Dietary methionine restriction (MetR) combats age-related weight gain and fat accumulation in perivascular adipose tissue (PVAT). MetR also promotes a thermogenic adipocyte phenotype, improving vascular health.

Area of Science:

  • Metabolism and Aging
  • Adipose Tissue Biology
  • Vascular Health

Background:

  • Perivascular adipose tissue (PVAT) plays a crucial role in maintaining vascular health.
  • Dietary methionine restriction (MetR) is known to influence age-related adiposity.
  • The specific effects of MetR on PVAT, particularly in the context of aging, require further investigation.

Purpose of the Study:

  • To investigate the impact of dietary methionine restriction (MetR) on perivascular adipose tissue (PVAT) in aging mice.
  • To determine if MetR can mitigate age-related lipid accumulation and influence thermogenic properties of adipose tissues.

Main Methods:

  • Male C57BL/6 mice of different ages (8, 52, 102 weeks) were fed either a standard or a low-methionine diet for varying durations.
  • Body weight, blood profiles, lipid accumulation, Notch signaling, and Uncoupling protein 1 (UCP1) expression were analyzed.

Main Results:

  • MetR significantly reduced body weight and normalized metabolic parameters across all age groups.
  • Aging led to increased lipid accumulation in PVAT, which was reversed by MetR.
  • MetR increased Uncoupling protein 1 (UCP1) in PVAT, inguinal white adipose tissue (iWAT), and brown adipose tissue (BAT) when initiated in young mice, promoting a thermogenic phenotype.

Conclusions:

  • Dietary methionine restriction effectively reduces body weight and PVAT lipid accumulation in aging mice.
  • MetR promotes a thermogenic adipocyte phenotype in metabolically relevant adipose tissues, including PVAT, iWAT, and BAT.
  • These findings suggest MetR as a potential dietary strategy to improve vascular health and combat age-related metabolic dysfunction.

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