Nutrition Situation Analysis in the UAE: A Review Study

Area of Science:

• Public Health
• Nutrition Science
• Epidemiology

Background:

• The United Arab Emirates (UAE) exhibits a complex nutrition situation, characterized by a dual burden of malnutrition.
• Prevalence of overweight, obesity, and nutrition-related chronic diseases like diabetes is high.
• Micronutrient deficiencies and protein-energy malnutrition also pose significant public health concerns.

Purpose of the Study:

• To review and assess the current nutrition situation in the UAE based on published literature from 2010-2022.
• To identify existing gaps, challenges, and overlooked opportunities in addressing nutrition-related problems within the UAE.
• To highlight the scarcity of data on various malnutrition aspects and advocate for future research.

Main Methods:

• A comprehensive literature review was conducted.
• Published data from 2010 to 2022 concerning the UAE's nutrition status were analyzed.
• Key findings on underweight, overweight, obesity, micronutrient deficiencies, and chronic diseases were synthesized.

Main Results:

• The UAE faces a multifaceted nutritional burden, including underweight, overweight, obesity, micronutrient deficiencies, and related chronic diseases.
• Data on micronutrient deficiencies, protein-energy malnutrition, obesity, and diabetes are notably scarce.
• Limited studies address stunting, wasting, and underweight in children under five, and recent analyses of protein-energy malnutrition are absent.

Conclusions:

• There is an urgent need for comprehensive studies on malnutrition, particularly focusing on nutrient behaviors in the UAE population.
• Addressing the identified data gaps is crucial for effective policy development and implementation.
• Enhanced understanding of nutritional status is vital for mitigating the health impacts of nutrition negligence in the UAE.