Ayoub Al-Jawaldeh

58PUBLICATIONS
87CO-AUTHORS
Food properties (incl. characteristics and health benefits)Infant and child healthCancer therapy (excl. chemotherapy and radiation therapy)Cross-sectional analysisFood technology
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Publications (58)

|Dec 30, 2025
Food-Based Dietary Guidelines in Countries of the Eastern Mediterranean Region: A Comparison and an Update.

Ayoub Al-Jawaldeh, Mandy Taktouk, Rhea Fahd

|Jun 26, 2025
Determinants of Child Growth in Palestine (Ages 5-17): A Structural Equation Modeling Approach to Food Insecurity, Nutrition, and Socioeconomic Factors.

Suleiman Thwib, Radwan Qasrawi, Ghada Issa

|Apr 26, 2025
A Review on the Multidisciplinary Approach for Cancer Management in the Eastern Mediterranean Region: A Focus on Nutritional, Lifestyle and Supportive Care.

Ayoub Al-Jawaldeh, Asmus Hammerich, Faisal Abdulghafar Aldayel

|Mar 19, 2025
Association between consumption of ultra processed foods and obesity among Jordanian children and adolescents.

Huda Al Hourani, Hebah Abu Shhadeh, Ayoub Al-Jawaldeh

|Nov 27, 2024
Understanding the Food and Nutrition Insecurity Drivers in Some Emergency-Affected Countries in the Eastern Mediterranean Region from 2020 to 2024.

Salwa Jamal Al Sharjabi, Ayoub Al Jawaldeh, Ola El Hajj Hassan

|Sep 19, 2024
Food consumption and adherence to dietary guidelines among Jordanian children and adolescents.

Buthaina Alkhatib, Huda Al Hourani, Islam K Al-Shami

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Frequent Collaborators

16 joint publications

Maha Hoteit

7 joint publications

Radhouene Doggui

7 joint publications

Hassan Aguenaou

6 joint publications

Jana Jabbour