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Updated: Aug 10, 2025

Taste Exam: A Brief and Validated Test
Published on: August 17, 2018
Taste and Smell Disorders in Cancer Treatment: Results from an Integrative Rapid Systematic Review
Tania Buttiron Webber1, Irene Maria Briata1, Andrea DeCensi1,2
1Division of Medical Oncology, E.O. Galliera Hospital, 16128 Genoa, Italy.
Abstract:
Taste and smell disorders (TSDs) are common side effects in patients undergoing cancer treatments. Knowing which treatments specifically cause them is crucial to improve patients' quality of life. This review looked at the oncological treatments that cause taste and smell alterations and their time of onset. We performed an integrative rapid review. The PubMed, PROSPERO, and Web of Science databases were searched in November 2022. The article screening and study selection were conducted independently by two reviewers. Data were analyzed narratively. Fourteen studies met the inclusion criteria and were included. A high heterogeneity was detected. Taste disorders ranged between 17 and 86%, while dysosmia ranged between 8 and 45%. Docetaxel, paclitaxel, nab-paclitaxel, capecitabine, cyclophosphamide, epirubicin, anthracyclines, and oral 5-FU analogues were found to be the drugs most frequently associated with TSDs. This review identifies the cancer treatments that mainly lead to taste and smell changes and provides evidence for wider studies, including those focusing on prevention. Further studies are warranted to make conclusive indication possible.
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