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Scalable Step-by-Step Approach of Sustainable Bioplastic Production from Food Waste
Published on: July 18, 2025
Lotte Asveld1, Zoë Houda Robaey2, Sara Francke3
1Department of Biotechnology, Delft University of Technology, Delft, Netherlands.
Biomass value chains can be more sustainable and fair by including producers. Strategies like local conversion and adaptive design ensure resource-poor producers are effectively integrated into global biobased economies.
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