Structural Insights on Hyp-Gly-Containing Peptides as Antiplatelet Compounds through Topomer CoMFA and CoMSIA

Yijie Yang1,2, Qi Tian1, Shiming Li1

  • 1Beijing Laboratory for Food Quality and Safety, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China.

Foods (Basel, Switzerland)
|February 25, 2023
PubMed
Summary

Collagen peptides containing hydroxyproline (Hyp) show significant antiplatelet activity. These peptides, particularly OG-containing ones, offer potential for preventing thrombotic diseases without causing bleeding risks.