Trihybrid Crosses
Chi-square Analysis
Dihybrid Crosses
Monohybrid Crosses
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Updated: Aug 6, 2025

Quantifying Plant Soluble Protein and Digestible Carbohydrate Content, Using Corn Zea mays As an Exemplar
Published on: August 6, 2018
S M N Mousavi1,2, A Illés1, A Szabó1
1University of Debrecen, Faculty of Agricultural and Food Sciences and Environmental Management, Institute of Land Use, Engineering and Precision Farming Technology, Debrecen, Hungary.
Eight sweet corn hybrids were evaluated for yield and nutritional traits. Hybrids DB, NO, GS, and GB demonstrated stable and high performance, with stable fructose and glucose levels, indicating suitability for cultivation.
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