Changes in soil Cd contents and microbial communities following Cd-containing straw return

Haojie Xu1, Yu Huang1, Xinquan Xiong1

  • 1Institute of Soil and Water Resources and Environmental Science, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou, 310058, China; Zhejiang Provincial Key Laboratory of Agricultural Resources and Environment, Zhejiang University, Hangzhou, 310058, China.

Summary

Adding cadmium (Cd)-contaminated rice straw to soil significantly increases soil Cd levels and alters microbial communities. This practice poses environmental risks by releasing bioavailable Cd and impacting soil biodiversity.

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