Monomethyl branched-chain fatty acids-a pearl dropped in the ocean

Yuan He1, Jing-Nan Lei1, Shuang Zhu1

  • 1State Key Laboratory of Food Science and Technology, School of Food Science and Technology, National Engineering Reacher Center for Functional Food, National Engineering Laboratory for Cereal Fermentation Technology, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, Wuxi, Jiangsu, People's Republic of China.

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