Hybrid materials based on chitosan functionalized with green synthesized copper nanoparticles: Physico-chemical and

Diego Alejandro Marin-Silva1, Nelson Romano1, Laura Damonte2

  • 1Centro de Investigación y Desarrollo en Criotecnología de Alimentos (CCT-CONICET La Plata, UNLP, CICPBA), 47 y 116 S/N, 1900 La Plata, Argentina.

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