Characterising sustainability certification standards in dairy production.

K McGarr-O'Brien1, J Herron2, L Shalloo2

  • 1Animal & Grassland Research and Innovation Centre, Teagasc, Moorepark West, Fermoy, County Cork P61 P302, Ireland; Animal Production Systems Group, Wageningen University & Research, P.O. Box 338, 6700 AH Wageningen, The Netherlands.

Summary

This study analyzed 19 dairy sustainability certification standards, finding wide variation in their characteristics and sustainability themes. Continuous improvement is often overlooked, potentially impacting farmer and consumer trust in these private standards.

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