Challenges in the determination of total vitamin B12 by cyanidation conversion: insights from stable isotope dilution

Mengle Wang1, Kathrin Schuster2, Stefan Asam2

  • 1Chair of Analytical Food Chemistry, Department of Life Science Engineering, School of Life Sciences, Technical University of Munich, Maximus-von-Imhof-Forum 2, 85354, Freising, Germany. mengle.wang@tum.de.