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Rapid Prediction of Nutrient Concentration in Citrus Leaves Using Vis-NIR Spectroscopy
Maylin Acosta1, Ana Quiñones1, Sandra Munera2
1Centro para el Desarrollo de la Agricultura Sostenible, Instituto Valenciano de Investigaciones Agrarias (IVIA), CV-315, km 10.7, 46113 Moncada, Valencia, Spain.
Spectroscopy offers a rapid, non-destructive method for predicting citrus leaf nutrient levels, replacing costly lab analyses. This technique shows promise for efficient crop nutritional diagnosis.
Area of Science:
- Agricultural Science
- Plant Physiology
- Spectroscopy
Background:
- Traditional foliar ionomic analysis for crop nutrition is laboratory-intensive and destructive.
- Spectroscopy presents a viable alternative for non-destructive plant monitoring.
Purpose of the Study:
- To develop a calibration model for predicting citrus leaf macro- and micronutrient concentrations using spectral measurements.
- To establish a rapid, non-destructive method for assessing citrus nutritional status.
Main Methods:
- Collected 592 'Clementina de Nules' citrus leaves over several months.
- Measured spectral absorbance (430-1040 nm) using a portable spectrometer.
- Determined foliar ionomics via ICP-OES and nitrogen via Kjeldahl method; developed Partial Least Squares Regression (PLS-R) models.
Main Results:
- PLS-R models achieved determination coefficients between 0.31 and 0.69.
- Highest prediction accuracy was observed for Phosphorus (P), Potassium (K), and Boron (B) (0.60, 0.63, 0.69).
- Key predictive wavelengths for P, K, and B were identified within the visible spectrum (430-750 nm), correlating with foliage pigments.
Conclusions:
- Spectroscopy is a promising technique for rapid, non-destructive prediction of foliar macro- and micronutrients in citrus.
- The identified spectral regions offer insights into nutrient-related pigment changes in citrus leaves.
- This approach could significantly reduce the cost and time associated with crop nutritional diagnosis.
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